Goldfish Pretzel crackers are a popular snack made by Pepperidge Farm. They are known for their unique fish shape and pretzel flavor.
- Ingredients: They are made with wheat flour, salt, yeast, and a few other ingredients to give them their unique pretzel taste and texture.
- Nutrition: A serving size of 43 pieces (about 30g) contains approximately 130 calories, with 74% of the calories coming from carbohydrates, 17% from fat, and 9% from protein.
1958[]
History. Oscar J. Kambly originally invented goldfish crackers at Swiss biscuit manufacturer Kambly in 1958 to celebrate his wife, who was a Pisces, an astrological symbol whose shape is of a fish.
2024[]
The pretzel Goldfish seemed to be coated in the perfect amount of salt. First Impression: Sure, I like pretzels and I also enjoy the shape of Goldfish crackers. There seems to be a nice amount of salt on these, which is nice since most of the time pretzels are cursed with a lack of it.